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Recombinant Arginine deiminase (arcA)
arcA
P41141
2-409aa
Metamycoplasma hominis (Mycoplasma hominis)
SVFDSKFNGIHVYSEIGELETVLVHEPGREIDYITPARLDELLFSAILESHDARKEHQSFVKIMKDRGINVVELTDLVAETYDLASKAAKEEFIETFLEETVPVLTEANKKAVRAFLLSKPTHEMVEFMMSGITKYELGVESENELIVDPMPNLYFTRDPFASVGNGVTIHFMRYIVRRRETLFARFVFRNHPKLVKTPWYYDPAMKMPIEGGDVFIYNNETLVVGVSERTDLDTITLLAKNIKANKEVEFKRIVAINVPKWTNLMHLDTWLTMLDKNKFLYSPIANDVFKFWDYDLVNGGAEPQPQLNGLPLDKLLASIINKEPVLIPIGGAGATEMEIARETNFDGTNYLAIKPGLVIGYDRNEKTNAALKAAGITVLPFHGNQLSLGMGNARCMSMPLSRKDVKW
C-terminal 6xHis-tagged
Yeast
Others
Developed Protein
Greater than 85% as determined by SDS-PAGE.
Not Test
Full Length of Mature Protein
Liquid or Lyophilized powder
If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol.
If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.
47.6 kDa
"Nucleotide sequence of the arginine deiminase gene of Mycoplasma hominis."
Harasawa R., Koshimizu K., Kitagawa M., Asada K., Kato I.
Microbiol. Immunol. 36:661-665 (1992)
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.
Recombinant Protein
Repeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week.
https://www.cusabio.com/Recombinant-Protein/Recombinant-Arginine-deiminase-arcA--12934001.html
25-35 business days
https://www.cusabio.com/uploadfile/protein/1/CSB-YP334815MLO-SDS.jpg
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
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